Priced per bulb
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German Red is one of our largest varieties with bulbs that often grow up to 3" under proper growing conditions. It is an old heirloom garlic variety brought to North America by German immigrants over a hundred years ago. It does well in cold climates and should have its scapes removed to ensure good bulb formation.
German Red is a very hot and spicy garlic that is strong tasting. It has a big bite when eaten raw. Bulbs have 8 to 12 cloves.
Cloves have a nice brownish red colour and are easy to peel.
Storage length of 4 to 6 months.